Millie Harper is at the airport waiting to check in for her flight to Nice in France, when she receives a phone call from her sister Jen. An opportunity has arisen to oversee the renovations of ‘The Paradise Cookery School’ in St. Lucia, as the owner, TV Chef Claudia, has broken her leg and Jen has put Millie forward for the job.

Unsure at first, Millie agrees to go. All she has to do is go to the Caribbean and make sure the workmen get the kitchen ready on time for the guests, as well as taste testing the new recipes. Unfortunately nothing is ever that simple, starting with a delayed flight and arriving to a downpour, in which she has to walk to the villa as the taxi driver refuses to take her all the way.

This is just the start of what turns out to be an eventful time for Millie!

‘Sunshine and Secrets’ is a fun, energetic novel that whisks you away to a gorgeous sunshine filled island and has you engaged in one of the most interesting characters lives I’ve had the pleasure of reading this year.

This is a book for the senses. Not only are you dazzled by the St. Lucian scenery, you are also treated to some of the most delicious food I’ve read about. There was definitely plenty of mouth-watering moments.

Sunshine & Secrets was a pure joy to read, and is as good on the inside as the outside looks.

About the Author

Daisy James is a Yorkshire girl transplanted to the north east of England. She loves writing stories with strong heroines and swift-flowing plotlines. When not scribbling away in her summerhouse, she spends her time sifting flour and sprinkling sugar and edible glitter.

She loves gossiping with friends over a glass of something pink and fizzy or indulging in a spot of afternoon tea – china plates and teacups are a must.